Located on the southernmost tip of ile aux Nattes, Coco Sud is a seafood restaurant with a breathtaking view over the turquoise lagoon. With its feet literally in the water, it's a unique place where relaxation and local cuisine meet.

You'll enjoy ultra-fresh seafood, caught the same morning: grilled fish, lobster, shrimp, sea cicadas, prepared simply, according to traditional Malagasy flavors. Dishes are accompanied by coconut rice, local vegetables and tasty homemade sauces.

The setting is idyllic: you can swim in the lagoon while waiting for your meal, or enjoy a massage directly on the beach, in the shade of the coconut palms. The ravinala decor enhances the authenticity of the place.

Accessible on foot or by boat, Coco Sud also boasts a small, charming artisanal boutique and a warm, intimate atmosphere. A true moment of happiness at the pace of the ile, perfect for recharging your batteries.