juillet 23, 2025 @ 08:00 – juillet 25, 2025 @ 12:00
What: 3-day intensive course: transforming beans into exquisite chocolate. For enthusiasts and professionals. 400,000 Ariary. Made by Edenia Chocolat. Malagasy, French, English.
Who: Ideal for chocolate-loving tourists and professional chefs.
When: Every day from 9am to 12pm.
Location: Aurora Lodge, Ile aux Nattes
Cost: 400,000 Ariary per person (including all raw materials). All profits go directly to Edenia Chocolat.
Languages: Taught in Malagasy, French and English.
Capacity: Limited to just 10 participants to ensure personalized teaching.
How to take part: To reserve your place, please send us an e-mail to destination@ileauxnattes.org at least 4 days before the date you wish to take part.